60% Grenache, 20% Syrah, 10% Mourvèdre and 10% Cinsault
Like chewing a bunch of just picked wild red and black berries. The fresh crunchy, tangy, sappy red and black fruit flavors stand out well against a backdrop savory herb, spice and briary-brushy notes. Finishes with a touch of stony minerality. Deliciously refreshing for a red, you can tell this is made for quaffing. Terrific food wine too. It's a crusher! -Keith